BRUNCH MENU

APPETIZERS

CRAB AND ARTICHOKE DIP….....…………………..………………………………....…7.95
Delicious! Served hot with crusty French bread slices
BRUCCETTA PIZZA ……………………...…................……………………….…………5.95
Fresh tomatoes marinated in olive oil on a thin crust, baked with provolone and mozzarella cheese
CHICKEN QUESADILLAS..……………………………………………………………………6.95
Chicken, mushrooms, jack & cheddar cheeses in flour tortillas,with salsa & southwestern dip
FRIED MOZZARELLA STICKS…….………...…………………………………..………….. 6.95
The best homemade sticks around! Served with marinara sauce for dipping
ROASTED RED PEPPER HUMMUS………....…………………………………………………5.95
A Mediterranean specialty served with cucumber, red onion, and baked pita chips

HOMEMADE SOUPS

All soups are 3.95/bowl...2.95/cup

SUN-DRIED TOMATO AND ONION BISQUE – Innovative and delicious
FRENCH ONION SOUP - A classic, with provolone cheese and croutons
BLACK BEAN SOUP - Hearty vegetarian delight, served with corn chips & sour cream
CREAM OF CRAB SOUP – Delectable and rich with a touch of sherry
SOUP DU JOUR – Made from scratch!
SOUP AND SANDWICH………………….………………………………………...........…7.95
Half of a chicken salad croissant with choice of homemade soup

SANDWICHES

BROILED MARYLAND CRABCAKE SANDWICH ......…………………………………...10.95
Our famous recipe! Served on a buttered English Muffin with roasted poblano sweet corn tartar sauce
FRENCH DIP ……………………………….…………….............…………………………..8.95
Thinly sliced sirloin on a bakery fresh croissant with cheddar cheese and au jus for dipping
GOURMET SANDWICH……………………………….………………………………………..8.95
Cream cheese, crabmeat and spices served open face style with tomatoes and melted jack cheese
BLACKENED CHICKEN WRAP……..…………………...…………………….…………….8.95
Rubbed in cajun spice, seared & wrapped in herb flavor tortilla with lettuce, diced tomato and cheddar cheese
PANINO AL POLLO……………………………………………………….……………………..8.95
Chicken breast marinated in Italian dressing, grilled, topped with provolone cheese and served with lettuce and tomato on sun dried tomato foccacia with pesto mayonnaise, Boun Appetito!
EGGPLANT PANINO.….………..………..…………………………………………………..….7.95
Fried eggplant with fresh mozzarella, lettuce, tomato, and black olive tappanade on sun dried tomato foccacia
CHICKEN SALAD CROISSANT …………………….………………………………………..7.95
All white meat chicken salad on a bakery fresh croissant with lettuce & tomato
BEST BURGER IN TOWN ………………………..………..…….………….………......….6.95
Six ounces of chargrilled lean ground beef cooked to order
VEGETARIAN BEAN BURGER………………………..………..…….………….…………..6.95
Black and white beans blended with spices and lightly sautéed…a healthy alternative
Toppings for Burgers………………………………………….……………………… .60 each
American, cheddar, bleu, swiss, mozzarella, provolone or jack cheese, pineapple, bacon, mushrooms, jalapenos or tomato salsa

SANDWICHES AND BURGERS SERVED WITH CHOICE OF:
Cole Slaw, Mac & Cheese, Hash Browns, Cheddar Grits, French Fries, Onion Rings,
Fresh Fruit, Black Beans & Rice, Steamed Broccoli, Spiced Apples

Add our Bathtub Brunch bar with each appetizer or sandwich for only $3.95 additional per person

Bathtub UNLIMITED BRUNCH BAR

Brunch Bar 10.95 per person (available until 3:00 p.m.)
Create a memorable brunch from an assortment of fresh fruit, yogurt,
baked ham, pastries, hot breakfast foods, fresh salads & homemade muffins

BRUNCH BEVERAGE SPECIALTIES

MIMOSA…...............…………...…..……………………………………………………….….3.95
BLOODY MARY...........……………..……………………………………………………….….3.95
FRESHLY SQUEEZED OJ........…………………………………..…………….........1.79/2.49

BREAKFAST SPECIALTIES

CAFÉ CLASSIC.………………………………………………………………………. 5.95
Two eggs scrambled or overeasy with bacon or sausage, choice of a side & toasted English muffin
FRENCH TOAST……………………..……………………………………………………….…7.95
Texas style bread dipped in egg and cinnamon served with maple syrup, choice of bacon or sausage (no muffin)
PARMESAN TOMATO OMELETTE………………..…………………………..…….….…7.95
Fresh spinach & tomato marinated in basil, garlic & olive oil with mozzarella, parmesan and romano cheeses
ADAM’S FAVORITE OMELETTE.…………………………………………………….……..8.95
Sautéed spinach, mushrooms, caramelized onions & goat cheese
DENVER OMELETTE..……………………………………………..………….………………7.95
Bacon, ham, green peppers, onions, tomatoes, and cheddar
EGGS ala NORFOLK……….……………….……….…………………………………..………11.95
Two eggs over easy, two petite crab cakes and Virginia ham on an English muffin topped with Hollandaise sauce
CHESAPEAKE CRABMEAT AND SWISS QUICHE….……………………..…..…..…….8.95
BROCCOLI AND CHEDDAR QUICHE.....………..…….……..…….……………………...7.95
QUICHE LORRAINE….…..……...………..……..…………………...…….…….…………7.95

Our home made quiche have been favorites for years

BREAKFAST SPECIALTIES SERVED WITH A CHOICE OF HASH BROWNS, SPICED APPLES, OR CREAMY CHEDDAR GRITS, AND FRESHLY BAKED MUFFIN

ENTREES

SPINACH LASAGNA………………………………………..…………………………….……8.95
Vegetarian Specialty – Layers of pasta filled with fresh spinach, marinara and four
different cheeses, served with garlic bread
CHICKEN & DUMPLINGS………………………………………………………………………7.95
Thick and rich with all white meat chicken, celery, and onions served in a bread bowl
CHICKEN POT PIE………..………………..………………..……….………………….…..…9.95
Home cooking at its finest. Made fresh daily with all white meat chicken. Served with choice of slaw, fries, onion rings, black beans & rice, fruit, macaroni & cheese or steamed broccoli.

Add our Bathtub Brunch Bar with each breakfast specialty item for only $3.95 additional per person.

SIDE ORDERS
Cole Slaw…1.75
French Fries…2.25
Onion Rings…2.75
Cheddar Grits…1.75
Fresh Fruit…1.75
Macaroni & Cheese…1.75
Steamed Broccoli…1.75
Black Beans & Rice…1.75
Spiced Apples…1.75
Hash Browns…1.75

BEVERAGES

SOFT DRINKS (free refills)….......……………………………………………………………………………1.79
Coke, Diet Coke, Sprite, Ginger Ale
COFFEE OR TEA (free refills)…………………………………………………………………………………1.79
MILK.……………………………………………………………………………………………………………………1.79
HOT CHOCOLATE……………………………………………………………………………………………………1.79
PELLEGRINO SPARKLING WATER………………………………………………………………………1.59
BOTTLED WATER……………………………………………………………………………………………1.50
FRUIT JUICE……………………………………………………………………………………………………………1.59
Pineapple, cranberry, apple, grapefruit, tomato
FRESHLY SQUEEZED OJ………………………………………………………………………………1.59/2.29
LEMONADE……………………………………………………………………………………………………1.79

DESSERTS

CHOCOLATE WALNUT PIE ala mode………………………………………………………………………5.95
Homemade pie loaded with chocolate and walnuts, prepared with a flaky crust. Served warm, topped with vanilla bean ice cream
STRAWBERRY SHORT CAKE ICE CREAM SANDWICH………………………………………………5.95
Vanilla bean ice cream sandwiched between two slices of warm pound cake topped with a strawberry puree, whipped cream and fresh strawberries
CHOCOLATE CHIP POUND CAKE ICE CREAM SANDWICH…………………………………………5.95
Vanilla bean ice cream sandwiched between two slices of warm chocolate chip pound cake. Topped with chocolate ganache and whipped cream. (enough to share!!!!)
CHEESECAKE…………………………………………………………………………………………………5.95
Rich and creamy, served plain or over strawberry or blueberry coulis
FRUIT COBBLER ala mode…….……………………………………………………………………………5.95
Warm fruit cobbler topped with vanilla bean ice cream and whipped cream. Ask about the today's cobbler du jour!
CREME BRULEE………………………………………………………………………………………………5.95
Vanilla and egg custard topped with caramelized sugar. Served with strawberries and cinnamon gaufrettes
CHOCOLATE TRUFFLE CAKE………………………………………………………………………………5.95
Warm homemade chocolatecake with a soft truffle on the inside. Served with vanilla bean ice cream. Topped with chocolate ganache and whipped cream
SNICKERS BAR PIE…………….……………………………………………………………………………5.95
A staff favorite - a layer of cheesecake surrounded by chocolate, caramel and peanuts. served over caramel and chocolate sauce with whipped cream
DESSERT DU JOUR………….………………………………………………………………………priced daily
Ask your server for today's special

WE ACCEPT VISA, MASTERCARD AND AMERICAN EXPRESS (NO PERSONAL CHECKS)


		BRUNCH MENU APPETIZERS CRAB AND ARTICHOKE DIP….....…………………..………………………………....…7.95 Delicious! Served hot with crusty French bread slices BRUCCETTA PIZZA ……………………...…................……………………….…………5.95 Fresh tomatoes marinated in olive oil on a thin crust, baked with provolone and mozzarella cheese CHICKEN QUESADILLAS..……………………………………………………………………6.95 Chicken, mushrooms, jack & cheddar cheeses in flour tortillas,with salsa & southwestern dip FRIED MOZZARELLA STICKS…….………...…………………………………..………….. 6.95 The best homemade sticks around! Served with marinara sauce for dipping ROASTED RED PEPPER HUMMUS………....…………………………………………………5.95 A Mediterranean specialty served with cucumber, red onion, and baked pita chips HOMEMADE SOUPS All soups are 3.95/bowl...2.95/cup SUN-DRIED TOMATO AND ONION BISQUE – Innovative and delicious FRENCH ONION SOUP - A classic, with provolone cheese and croutons BLACK BEAN SOUP - Hearty vegetarian delight, served with corn chips & sour cream CREAM OF CRAB SOUP – Delectable and rich with a touch of sherry SOUP DU JOUR – Made from scratch! SOUP AND SANDWICH………………….………………………………………...........…7.95 Half of a chicken salad croissant with choice of homemade soup SANDWICHES BROILED MARYLAND CRABCAKE SANDWICH ......…………………………………...10.95 Our famous recipe! Served on a buttered English Muffin with roasted poblano sweet corn tartar sauce FRENCH DIP ……………………………….…………….............…………………………..8.95 Thinly sliced sirloin on a bakery fresh croissant with cheddar cheese and au jus for dipping GOURMET SANDWICH……………………………….………………………………………..8.95 Cream cheese, crabmeat and spices served open face style with tomatoes and melted jack cheese BLACKENED CHICKEN WRAP……..…………………...…………………….…………….8.95 Rubbed in cajun spice, seared & wrapped in herb flavor tortilla with lettuce, diced tomato and cheddar cheese PANINO AL POLLO……………………………………………………….……………………..8.95 Chicken breast marinated in Italian dressing, grilled, topped with provolone cheese and served with lettuce and tomato on sun dried tomato foccacia with pesto mayonnaise, Boun Appetito! EGGPLANT PANINO.….………..………..…………………………………………………..….7.95 Fried eggplant with fresh mozzarella, lettuce, tomato, and black olive tappanade on sun dried tomato foccacia CHICKEN SALAD CROISSANT …………………….………………………………………..7.95 All white meat chicken salad on a bakery fresh croissant with lettuce & tomato BEST BURGER IN TOWN ………………………..………..…….………….………......….6.95 Six ounces of chargrilled lean ground beef cooked to order VEGETARIAN BEAN BURGER………………………..………..…….………….…………..6.95 Black and white beans blended with spices and lightly sautéed…a healthy alternative Toppings for Burgers………………………………………….……………………… .60 each American, cheddar, bleu, swiss, mozzarella, provolone or jack cheese, pineapple, bacon, mushrooms, jalapenos or tomato salsa SANDWICHES AND BURGERS SERVED WITH CHOICE OF: Cole Slaw, Mac & Cheese, Hash Browns, Cheddar Grits, French Fries, Onion Rings, Fresh Fruit, Black Beans & Rice, Steamed Broccoli, Spiced Apples Add our Bathtub Brunch bar with each appetizer or sandwich for only $3.95 additional per person Bathtub UNLIMITED BRUNCH BAR Brunch Bar 10.95 per person (available until 3:00 p.m.) Create a memorable brunch from an assortment of fresh fruit, yogurt, baked ham, pastries, hot breakfast foods, fresh salads & homemade muffins BRUNCH BEVERAGE SPECIALTIES MIMOSA…...............…………...…..……………………………………………………….….3.95 BLOODY MARY...........……………..……………………………………………………….….3.95 FRESHLY SQUEEZED OJ........…………………………………..…………….........1.79/2.49 BREAKFAST SPECIALTIES CAFÉ CLASSIC.………………………………………………………………………. 5.95 Two eggs scrambled or overeasy with bacon or sausage, choice of a side & toasted English muffin FRENCH TOAST……………………..……………………………………………………….…7.95 Texas style bread dipped in egg and cinnamon served with maple syrup, choice of bacon or sausage (no muffin) PARMESAN TOMATO OMELETTE………………..…………………………..…….….…7.95 Fresh spinach & tomato marinated in basil, garlic & olive oil with mozzarella, parmesan and romano cheeses ADAM’S FAVORITE OMELETTE.…………………………………………………….……..8.95 Sautéed spinach, mushrooms, caramelized onions & goat cheese DENVER OMELETTE..……………………………………………..………….………………7.95 Bacon, ham, green peppers, onions, tomatoes, and cheddar EGGS ala NORFOLK……….……………….……….…………………………………..………11.95 Two eggs over easy, two petite crab cakes and Virginia ham on an English muffin topped with Hollandaise sauce CHESAPEAKE CRABMEAT AND SWISS QUICHE….……………………..…..…..…….8.95 BROCCOLI AND CHEDDAR QUICHE.....………..…….……..…….……………………...7.95 QUICHE LORRAINE….…..……...………..……..…………………...…….…….…………7.95 Our home made quiche have been favorites for years BREAKFAST SPECIALTIES SERVED WITH A CHOICE OF HASH BROWNS, SPICED APPLES, OR CREAMY CHEDDAR GRITS, AND FRESHLY BAKED MUFFIN ENTREES SPINACH LASAGNA………………………………………..…………………………….……8.95 Vegetarian Specialty – Layers of pasta filled with fresh spinach, marinara and four different cheeses, served with garlic bread CHICKEN & DUMPLINGS………………………………………………………………………7.95 Thick and rich with all white meat chicken, celery, and onions served in a bread bowl CHICKEN POT PIE………..………………..………………..……….………………….…..…9.95 Home cooking at its finest. Made fresh daily with all white meat chicken. Served with choice of slaw, fries, onion rings, black beans & rice, fruit, macaroni & cheese or steamed broccoli. Add our Bathtub Brunch Bar with each breakfast specialty item for only $3.95 additional per person. SIDE ORDERS Cole Slaw…1.75 French Fries…2.25 Onion Rings…2.75 Cheddar Grits…1.75 Fresh Fruit…1.75 Macaroni & Cheese…1.75 Steamed Broccoli…1.75 Black Beans & Rice…1.75 Spiced Apples…1.75 Hash Browns…1.75 BEVERAGES SOFT DRINKS (free refills)….......……………………………………………………………………………1.79 Coke, Diet Coke, Sprite, Ginger Ale COFFEE OR TEA (free refills)…………………………………………………………………………………1.79 MILK.……………………………………………………………………………………………………………………1.79 HOT CHOCOLATE……………………………………………………………………………………………………1.79 PELLEGRINO SPARKLING WATER………………………………………………………………………1.59 BOTTLED WATER……………………………………………………………………………………………1.50 FRUIT JUICE……………………………………………………………………………………………………………1.59 Pineapple, cranberry, apple, grapefruit, tomato FRESHLY SQUEEZED OJ………………………………………………………………………………1.59/2.29 LEMONADE……………………………………………………………………………………………………1.79 DESSERTS CHOCOLATE WALNUT PIE ala mode………………………………………………………………………5.95 Homemade pie loaded with chocolate and walnuts, prepared with a flaky crust. Served warm, topped with vanilla bean ice cream STRAWBERRY SHORT CAKE ICE CREAM SANDWICH………………………………………………5.95 Vanilla bean ice cream sandwiched between two slices of warm pound cake topped with a strawberry puree, whipped cream and fresh strawberries CHOCOLATE CHIP POUND CAKE ICE CREAM SANDWICH…………………………………………5.95 Vanilla bean ice cream sandwiched between two slices of warm chocolate chip pound cake. Topped with chocolate ganache and whipped cream. (enough to share!!!!) CHEESECAKE…………………………………………………………………………………………………5.95 Rich and creamy, served plain or over strawberry or blueberry coulis FRUIT COBBLER ala mode…….……………………………………………………………………………5.95 Warm fruit cobbler topped with vanilla bean ice cream and whipped cream. Ask about the today's cobbler du jour! CREME BRULEE………………………………………………………………………………………………5.95 Vanilla and egg custard topped with caramelized sugar. Served with strawberries and cinnamon gaufrettes CHOCOLATE TRUFFLE CAKE………………………………………………………………………………5.95 Warm homemade chocolatecake with a soft truffle on the inside. Served with vanilla bean ice cream. Topped with chocolate ganache and whipped cream SNICKERS BAR PIE…………….……………………………………………………………………………5.95 A staff favorite - a layer of cheesecake surrounded by chocolate, caramel and peanuts. served over caramel and chocolate sauce with whipped cream DESSERT DU JOUR………….………………………………………………………………………priced daily Ask your server for today's special WE ACCEPT VISA, MASTERCARD AND AMERICAN EXPRESS (NO PERSONAL CHECKS)

		421 North Strawberry Street Richmond, VA Phone: (804) 353-6860 Fax: (804) 358-3569